Mayes Oyster House
Mayes is in the heart of San Francisco, vibrant Polk Street is easy to find with the monster Mayes neon sign shining bright. Established in 1867, this is the oldest seafood restaurant in the city. Recently reopened, offering a modern interior with intimate fireplace and large 'raw bar'. Mayes offers a full range of fresh seafood including the City's best clam chowder in addition to delicious chicken, pork, steak and pasta dishes.
Oysters are fabulous with a tasty wine or cocktail. We offer premium draft beers, 50 wines and hard to find Scotch & Bourbon.